Tilbage
  • Decanter
    94
  • Tim Atkin
    94
  • Guia Penin
    93
Roda, 2019

2019 Roda Reserva Rioja

Ved 1 stk. 399,95 kr.
Ved 6 stk.
339,95 kr./fl.
  • På online lager. Levering 1-3 hverdage.
  • Fri fragt ved køb over 999,00 kr.
  • Se mig, jeg er økologisk

Denne Rioja rødvin præsenterer sig med en dyb rubinrød farve, der afspejler vinens fyldige karakter og koncentration.

Duften byder på intense aromaer af brombær, kirsebær og mørke frugter, suppleret af noter af eg, krydderier, vanilje og et strejf af læder.

Smagen er tør, fyldig og tanninrig med en balanceret syre. Mørke bær, krydderier og vanilje dominerer, mens eftersmagen er lang og kompleks.

Vinen egner sig særligt godt til oksekød, lam, svinekød, modne oste, simreretter og svamperetter, hvor dens struktur og smagsdybde kommer til sin ret.

Om vinen

Denne vin er lavet på 85% Tempranillo og 15% Graciano, hvilket giver en klassisk Rioja-profil. Vælg denne vin, hvis du ønsker en autentisk spansk rødvin, der er alsidighed til mad.

Læs mere
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  • Decanter
    94
  • Very recognisable as Rioja reserva, this displays balance and poise with a lovely use of well-integrated, chocolatey and graphite oak. Blueberry fruit on the palate gives way to black pepper spice and present but well-managed tannins that frame the wine. It is approachable now but has a long life ahead. 93% Tempranillo, 4% Graciano and 3% Garnacha from low-yielding bush vines in Haro and its surrounding villages, undergoing spontaneous fermentation in French oak vats followed by 14 months' ageing in 40% new and 60% second-use French oak barrels, then 20 months cellaring in bottle.
    Decanter
  • Tim Atkin
    94
  • Making the most of what Agustín Santolaya considers the best vintage since 2001, the regular Roda release marries Tempranillo with 5% Graciano and 4% Garnacha from the Rioja Alta and Oriental sub-regions. Full-bodied but not overpoweringly so, this is layered and well structured, with scented 40% new wood, serious dark berry fruit and a balsamic lift. Modern yet traditional at the same time.
    Tim Atkin
  • Guia Penin
    93
  • Guia Penin
    , 2022
  • Robert Parker
    92
  • The wines are quite transparent of the vintage conditions, with the 2019 Roda being round, lush and velvety, with polished and sleek tannins and more volume and concentration, reflecting a low-yielding, warm and dry year. This is a cuvée with more red than black fruit produced with 91% Tempranillo, 5% Graciano and 4% Garnacha from 30-year-old vines fermented with indigenous yeasts and matured in French barriques, 50% of them new, the other 50% second-use for 14 months.
    Robert Parker
    , 2022